Cold Springs Station Resort Menu
Cold Springs Station Resort menu gallery
Choose your favorite dish
Burgerville*
Beef patty topped with lettuce, tomato and onion. Add Cheese
"An American Classic" Beef patty topped with bacon, cheese, lettuce, tomato and onion
Beef Patty loaded with our hardy chili, cheese and onions
"Ultimate American Classic"' Beef Patty with grilled onions and cheese on toasted rye bread
Signature Burgers
1/2 lb. burger topped with bacon, cheese, lettuce, onion, and tomato
1/2 lb. burger with choice of cheese with grilled onions and Mushrooms
1/2 lb. burger topped with Ortega chilies, grilled onions with cheese, lettuce, tomato on a toasted bun
Sandwiches
grilled to perfection with lettuce, tomato and mayo on a toasted bun
with mayo and choice of bread
comes with hand sliced turkey, ham, bacon, cheese, lettuce, tomato on choice of lightly toasted bread
With choice of cheese & bread. Add Ham
Choice of hand sliced Ham, Turkey, or Roast Beef w/ choice of cheese & bread
Roast beef piled high on french roll, served with Au Jus. Add Cheese
Featured Items
grilled with Fries with Chili, Onions and Cheese
with Ranch Dressing or BBQ sauce
with Ranch, BBQ or Honey Mustard
Please allow 15 minutes
with crackers
with Tomato, Onion, & Cheese
w/ Ham, Turkey, Cheese, Tomato, Onion & Egg
Dinner Entrees
with mashed potatoes and gravy
with vegetable & choice of potato
with vegetable & choice of potato
with vegetable & choice of potato
Desserts
Ask for special. Ala mode
For the Thirsty Traveler
W/ whipped cream
includes refills
cran, OJ, tomato, apple, grapefruit
Beer
Bud Light & Coors Light
Wine
Cold Springs Station Resort presents a straightforward, hearty American-style menu that feels built for travelers looking for comfort food and generous portions. The burger selection stands out with options like Cold Springs Classic Burger, Pony Express Burger, Chili Burger, and the Hwy 50 Patty Melt, offering a classic roadside lineup with familiar flavors and satisfying combinations. The signature burger section adds more personality with items such as Pony Bob Burger, Mushroom & Cheese Burger, and Cactus Burger, giving the menu a slightly regional twist while staying rooted in diner-style simplicity.
Beyond burgers, the sandwiches keep things equally approachable, featuring Savory Chicken Breast, BLT, The Club, Grilled Cheese, and Cold Cut Sandwiches, all leaning into comfort and convenience. The featured items section expands the casual appeal with Hot Dog, Chicken Strips & Fries, Chicken Nuggets & Fries, Personal Pizza, and a bowl of Chili, making it easy to grab something quick yet filling. For heartier appetites, the dinner entrées offer more substantial plates like Chicken Fried Steak, Rib Eye Steak (16oz.), Flat Iron Chicken, and Smoked Pork Chop 1" Cut, reinforcing the classic American steakhouse-and-diner identity.
To round things out, desserts such as Various Pies keep things traditional and nostalgic rather than elaborate. The drink list is equally practical, with Coffee, Hot Tea, Ice Tea, Lemonade, and Milk, while beer and wine options include Draft, Pitcher, Domestic Bottle, Import / IPA Bottle, House Wine, and Copper Ridge, supporting a laid-back, road-trip-friendly dining experience that prioritizes familiarity and ease over complexity.